Wireless terminals of remote service

Is established on the place, visible to waiters, in the restaurant hall.
Displays number of a table and a code of the declared order for the waiter.
Increases efficiency of service. Works in the frequency ranges of 315 MHz at distance to 100 m.
MAIN CHARACTERISTICS

Wireless communication, m	to 100
Display	The 4th digit
Height of the indicator, mm	101,6
Working temperature range, With	from 0 to +40
Supply voltage from a network	~ 220B(+10 of % of;-15%); 50 Hz of +/-2%
Energy saving mode, ma	48
Weight,	1540,00