Wheat seeds Sorrial
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Technical characteristics
- Type of productSeeding (seed)
Description
Winter wheat for baking of bakery products
Biological characteristics: - stalk culm pulling: srednerannespely
- Kolosheniye: early / srednerannespely
- Growth of a plant: average
Bezostevy grade of wheat
Strengths: - high content of protein
- Cold resistance and heat
- Maintenance of a gluten 26 - 32
- Good phytosanitary profile
Biological characteristics: - stalk culm pulling: srednerannespely
- Kolosheniye: early / srednerannespely
- Growth of a plant: average
Bezostevy grade of wheat
Strengths: - high content of protein
- Cold resistance and heat
- Maintenance of a gluten 26 - 32
- Good phytosanitary profile
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Wheat seeds Sorrial
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