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Technical characteristics
- Brand"COLVAS"
- Country of manufactureMoldova
- Types of VinegarRefectory
- Volume0.5 L
Description
The food diluted acetic acid - drinking water; acid acetic synthetic food concentrated. (It is diluted with water in a proportion 1: 1 1; 2 1; 5) Packed up in small bottles with a capacity of 500 ml of 1000 ml. This vinegar is recommended to be used for pickling of meat, fish dishes and preparation of sauces. It can be used as seasoning to various dishes.
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The COLVAS VINEGAR - 0,5 l. 4%-6%-9%-Essention 70%
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