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Technical characteristics
- Sugar contentSweet wine
Description
Correctly made sweet (dessert) wine well is stored, is not subject to diseases and acetic fermentation, does not grow mouldy. It is possible to store wine and at a temperature above 15 °C. The best taste of wine from currant, raspberry and cherry is gained at endurance 2-3 months from a gooseberry and wild strawberry - half a year, from a mountain ash - year and more. Storage of fruit and berry wine is similar to storage of grape wine.
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Sweet wines
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