Description
69 RPSh - 16 - 2/1 it is intended for preparation of various dishes by a processing method steam and hot air separately or it is combined.
Way of production of steam - injection (dispersion of moisture on TENY). Automatic equipment ensures functioning at the following modes: the mode of a preliminary warming up of the camera, the convection mode (dry heating to 270 C), the mode combined (heating to 270 C) with periodic injection of steam.
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Rotational baking case of RPSh-16-2/1