Plum dried for expor
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Technical characteristics
- Kind of FruitPlum
Description
| Stenli | |
| Name | Plum |
| Scientific name | Prunus Domestica, plum house |
| Origin | The grade is removed in the USA |
| Krone form | Fructifies on buketny branches |
| Maturing period | From September 1 to September 15 |
| Size of fruits | Averages, from 30 to 40 grams |
| Color of fruits | dark-violet is closer to black, to a blue wax raid |
| Form of fruits | obratnoyaytsevidny, neravnoboky, very large |
| Taste | Sweet with a weak note of sourness |
| Pulp of a fruit | Coloring of pulp yellow, a stone from pulp separates well |
| Use | Fruits are suitable for the fresh use, for drying and many types of conservation |
| Productivity | Self-fertile, good pollinator for the majority of grades of plums |
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Plum dried for expor
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