Pears are dried
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Technical characteristics
- Kind of FruitPear
Description
Dried pears prepare on the basis of sweet large grades. In a preparation time fruit decrease in volume and lose moisture. Thanks to such processing consumer characteristics of fruit remain for long time.
Pear - the irreplaceable fruit relating to products of low degree of allergenicity. In many grades of pears there is a huge amount of iodine. The dried pear possesses high concentration of minerals and minerals.
It is necessary to store dried pears in the dry place in a distance from a sunlight. Temperature should not be lower than 10 degrees.
Pear - the irreplaceable fruit relating to products of low degree of allergenicity. In many grades of pears there is a huge amount of iodine. The dried pear possesses high concentration of minerals and minerals.
It is necessary to store dried pears in the dry place in a distance from a sunlight. Temperature should not be lower than 10 degrees.
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Pears are dried
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