Paradise apples

Paradise or wild apple by the form reminds usual apple, but its fruits it is less by the size and tart on taste. The tree is most often grown up in the decorative purposes, and apples are very useful product.

Biography of paradise apples

Paradise apples arose as a kind of an apple-tree low which differed in a possibility of vegetative reproduction. Such plants called "paradizkam" that means "paradise". Now they are known as low plants with beautiful flowers and tart fruits. Because of bitterness fruits do not use crude, and cook jam and jelly. Also paradise apples are used for preparation of cider.

Paradise apples contain

• Vitamin A (beta carotene)
• B1 vitamin
• Cobalt
• Manganese
• B2 vitamin (Riboflavinum)
• Magnesium
• Sodium
• Niatsin (B3 vitamin or RR vitamin)
• Folic acid
• Vitamin C (ascorbic acid)
• Potassium
• Calcium
• Phosphorus
• Iron
• Iodine
• Caloric content of 100 g of apples about 45 kcal.

Paradise apples are useful

Apples recommend to use at diseases of cardiovascular, urinogenital and digestive systems. They are used at gepatokholetsistita, atherosclerosis and catarrhal diseases. According to the last researches it became known that as a part of apple stones there are substances helping to prevent cancer diseases. Apples are useful at a hypertension, the lowered acidity, obesity, dysentery and locks. Apples, sour on taste, are useful at diabetes, reduce a headache, help at sleeplessness and I normalize a dream. Paradise apples, tart and sour on taste, are useful to people, with fragile blood vessels, having sleeplessness and a headache.

Unknown paradise apples

• Paradise apples - the only type of apples which initially grew in North America;
• Apples contain antioxidants which can partially compensate harm from tobacco therefore they are useful to the smoking people.