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Festive bread order in Chişinău
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Festive bread

Festive bread

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Moldova, Chişinău
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Bread — the foodstuff received by pastries, steam processing or frying of the test consisting, at least, of flour and water. Salt is in most cases added, and also the baking powder, such as yeast is used. For preparation of bread use wheat and rye flour, is more rare — corn, barley and others. The word bread is often called by crops (wheat, rye, barley and others)

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Festive bread
Festive bread
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