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Cognac alcohols not less than 3 years sustained in oak barrels, the being osnovoybrend of "DUBAS", are blended with alcohol the ethyl rectified, oak extract, the softened water and sugar dye. "Dubasa" for a crossing from one river bank of Dnestrn another were made of an oak. The word "dubasa" on a legend laid down in the name of the city of Dubossara.
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