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Technical characteristics
- TypeBrandy
Description
Andlkogolny drink, the general term for designation of products of distillation of grape wine (usually with a strength of 40 about).
It is usually used after food.
The origin of brandy is strong connected with development of distillation distillation.
The concentrated alcoholic beverages are known from antique Greece and Rome, but can originate in ancient Babylon.
Brandy such to what it is known today for the first time appeared in the 12th century and it became popular in the 14th century.
It is usually used after food.
The origin of brandy is strong connected with development of distillation distillation.
The concentrated alcoholic beverages are known from antique Greece and Rome, but can originate in ancient Babylon.
Brandy such to what it is known today for the first time appeared in the 12th century and it became popular in the 14th century.
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Brandy
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