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Description
Barley grits represent particles of a shredded kernel of the barley grain which is completely exempted from floral films and partially from fruit covers.
Yachka is made as a result of crushing of shelushenny grain of barley on valtsevy machines.
Composition of barley grits (on 100 g of a product)
proteins - 10 g
fats - 1,3 g
carbohydrates - 1,1 g
mineral substances: sodium - 15 mg, potassium - 205 mg, calcium - 80 mg, magnesium - 50 mg, phosphorus - 340 mg, iron - 1,8mg
vitamins - B1, B2, PP
Barley grits contain bigger amount of cellulose, than pearl barley as in the course of production is not exposed to polishing.
Barley grits are produced in the form of particles of various size and a form.
Barley grits contain a large amount of cellulose therefore enters a diet of dietary food suffering from the excess weight, metabolic disorders and endocrine diseases.
Yachnevy porridge promotes removal from an organism of toxins, clarification of a digestive tract.
Yachka is made as a result of crushing of shelushenny grain of barley on valtsevy machines.
Composition of barley grits (on 100 g of a product)
proteins - 10 g
fats - 1,3 g
carbohydrates - 1,1 g
mineral substances: sodium - 15 mg, potassium - 205 mg, calcium - 80 mg, magnesium - 50 mg, phosphorus - 340 mg, iron - 1,8mg
vitamins - B1, B2, PP
Barley grits contain bigger amount of cellulose, than pearl barley as in the course of production is not exposed to polishing.
Barley grits are produced in the form of particles of various size and a form.
Barley grits contain a large amount of cellulose therefore enters a diet of dietary food suffering from the excess weight, metabolic disorders and endocrine diseases.
Yachnevy porridge promotes removal from an organism of toxins, clarification of a digestive tract.
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Barley grits
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