- Type of productFodder (forage)
In world classification barley - fodder culture. However it is also main raw materials for the brewing industry, is widely used for the food and technical purposes. From grain of barley produce pearl-barley and yachnevy grain, the barley flour added to wheat at baking of special grades of bread. The largest consumer of barley - the brewing industry. The Krakhmalopatochny industry makes from it starch. The products taken from its grain in the form of malt extracts (maltsekstrakta) are applied in textile, confectionery and pharmaceutical industry. However in the largest volumes barley is used in the shelusheny and processed look (compound feeds) as the valuable concentrated forage for pig-breeding and poultry farming.
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